Ingredients：

• 1 pack of Silk tofu
• 1 piece of Century egg
• 1 tbsp of fish sauce
• 1 tbsp of soy sauce
• 1 tbsp of sesame oil
• Salt
• MSG (optional)
• Pepper
• Green onion (optional)
• Chili (optional)

How to make:

1. Steam the silk tofu for 10-15 minutes, or you could serve it cold.
2. Put altogether all the ingredients; fish sauce, soy sauce, sesame oil, salt, pepper, and MSG. Mix well.
3. Put the chili and chopped green onion into the mixed sauce.
4. Take the silk tofu onto a plate and pour the mixed sauce on top of the silk tofu.
5. Enjoy!